by Brash HigginsA profile of your’s truly in South Australia’s recently relaunched Sumptuous Magazine.
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by Brash Higgins After our first BH sales trip, we are proud to announce that Brash Higgins’ CBSV and SHZ are now available in Melbourne at some top spots: Gerald’s Bar, Cloudwine Cellars, Court House Hotel, Toorak Cellars, Seddon Wine Store and OS Kitchen and Wine Bar. Come and check…
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I went to Sicily this Summer to explore the origins of the grape nero d’avola and how to best cultivate it. As mentioned before, this red wine grape was harvested in May last year on our McLaren Vale vineyard and is poised to make a smart little wine. We went over…
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by Brash Higgins The Brash Higgins 2009 CBSV has been popular in the last two weeks, generating a whole bunch of mentions in publications like the Frazer Coast Chronicle, The Lismore Northern Star, The Gympie Times and The Galdstone Observer, among others. Wine writer Peter Chapman thought the CBSV was…
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by Brash Higgins For more wine reviews visit the Wine Font website HERE.
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by Brash Higgins
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by Brash Higgins Wine writer Tyson Stelzer has been drinking our wines again, this time writing up the SHZ for Wine Business Monthly’s Wine100. The 2009 SHZ received an amazing 93/100 points from Tyson, thanks mate! You can pick up a copy of the June issue now, keep an eye…
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by Brash Higgins Catch up with the latest news about exciting McLaren Vale project McLaren Vale Scarce Earth in this month’s Gourmet Traveller Wine — a celebration of unique South Australian single block shiraz, including Brash Higgins SHZ of course! The June/ July issue of Gourmet Traveller Wine is onsale…
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by Brash Higgins The storm clouds they gathered and as a grape grower, it was white knuckle time again for Brash Higgins Wine Co. So much of the harvest is out of the grower’s control; the weather, disease, insects and birds clearly have a mind of their own. On the…
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by Brash Higgins Tyson gave the Brash Higgins 2009 SHZ a great review on his online wine review site, Wine Taste. For a look at the review click HERE.
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