NEWS

Waxing the Amphorae

09 December 2013

Leading up to vintage is always time to perform routine and, in this case, not so normal maintenance to get things ready for vintage. This week Brash was busy in our warm shed lining the bottoms of our amphora with molten bees wax to protect them from moisture. Bring on…

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"Slow Magazine" Catches Up

26 November 2013

The beautiful quarterly, Slow Magazine, which espouses that good things in life take time, exploring all things “mindful”, reviewed our NDV in their current Spring issue #16. Thanks to Alex McPherson for the kind, well-written words. This is one wine that isn’t rushed. www.slowmagazine.com.au/current-issue

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Music, the Piazza and Vale Cru

19 November 2013

Sunday, Dec. 1 from 2pm-6pm in McLaren Vale, you’re invited to listen to wicked live music and buy some specially priced Brash Xmas wines and assorted drops from the rest of the Vale Cru. Go here for tickets/info: www.valecru.com/events

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Wine Rules: All-Stars For the Win!

04 November 2013

Two years running the Brash All-Stars were the top fundraisers for Wine Rules, a touch footy charity event founded by writer Matthew Jukes to raise money for the homeless. We also won the tournament on Nov 17 at Elwood Park in Melbs. Please donate here for a great cause: https://give.everydayhero.com/au/brash-all-stars

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Springtime at Brash HQ

13 October 2013

by Brash Higgins Burst of Ranunculus at Brash Higgins’ Omensetter Vineyard, Spring has sprung here in South Australia’s beautiful McLaren Vale. New wines coming out soon, too-stay tuned. BH

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Matthew Jukes’ On The NDV and GR/M

04 October 2013

by Brash Higgins UK wine scribe Matthew Jukes loves the Brash Nero d’Avola and Grenache/Mataro. Here’s what he wrote recently for Wine Rules:2012 Brash Higgins NDV, McLaren Vale “Brad Hickey has nailed the elusive Nero d’Avola variety in 2012. The aroma is celestial with hilariously fruity cherry and raspberry notes…

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Vale Cru Kickoff

19 September 2013

by Brash Higgins Celebrate the “Golden Age of McLaren Vale” with Brash Higgins and the Vale Cru Sunday, Oct 20 from 2-5pm on the majestic lawns of the Victory Hotel in McLaren Vale. Over 40 artisanal wines, a VC wine glass and meet wine writer Nick Stock, our guest MC,…

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Warming Winter Bones

18 September 2013

It’s always sweet relief when I get the nero d’Avola we make at Brash Higgins out of the clay pots and into a settling tank. Until this happens, everything is a little tense around HQ.  This condition was heightened even more in 2013, since we had the wine stored in…

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Big Day Out for the 2010 CBSV

09 September 2013

by Brash Higgins James Halliday scores the 2010 Brash Higgins CBSV Cabernet Sauvignon a whopping ‘95‘ and our 2012 GR/M Grenache/Mataro a ‘94‘ in this October’s Wine Companion magazine-www.winecompanion.com.au. Thanks, Mr. Halliday. BH

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London Calling

04 September 2013

by Brash Higgins The BH 2012 ‘NDV’ Nero d’Avola gets a nice review in Jancis Robinson’s “Purple Pages”, one of the UK’s and the world’s most acclaimed wine websites. Thanks, Jancis and Julia. BH www.jancisrobinson.com

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